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Wheat Dextrin: Attributes, Uses, and Advantages

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Wheat dextrin is a complex carbohydrate produced by the partial hydrolysis of wheat starch. It possesses unique characteristics such as its dissolving nature in water and its ability to produce gel-like textures. These https://estellenemp897421.bloguetechno.com/wheat-dextrin-characteristics-functions-and-perks-71921019

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